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Sustainable Foodservice Solutions

Modern Foodservice. Smarter Materials.

Designed for hospitality, institutional, and high-volume operations. Eco-friendly disposable and reusable products made from rice, bamboo, sugarcane bagasse, and coffee husks.

Natural & Renewable

Our Straws Are Made From Natural Materials

No microplastics, toxins, or soggy mess left behind.

Plastic-Free & Paper-Free

No polymers, no pulp, no soggy mess

Natural Ingredients

Made from rice, tapioca, water, and food-safe coloring

Gluten-Free & Vegan

Free of animal products and allergens

PFAS-Free

No forever chemicals (often found in paper straws)

Coming Soon

Expanding Our Product Lines

We're launching two complete product lines — disposable tableware and reusable drinkware & tableware. Request a quote to be notified.

Disposable Line

Bamboo & Bagasse

Bamboo straws, bagasse bowls, plates, partition plates, delivery containers, lids, and wooden cutlery.

Bamboo StrawsBowlsPlatesContainersCutleryLids

Reusable Line

Coffee Husk & Rice Husk

Mugs, travel cups, sippers, bottles, tumblers, bowls, wine glasses, snack plates, and partition plates.

MugsTravel CupsBottlesTumblersBowlsPlates

Responsible Sourcing

Materials derived from agricultural by-products and renewable plant inputs.

Institutional-Grade Quality

Designed for performance in high-volume campus and commercial environments.

Scalable Manufacturing

Production capacity structured to support growing programs and multi-location demand.

Direct B2B Partnerships

We work directly with universities and institutional operators to streamline procurement.

Ready to Make the Switch?

Join forward-thinking universities, cafes, and hospitality groups who trust Earthline for sustainable foodservice solutions.

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